Μoments of relaxation and recreation on the island become more enjoyable and unique if they are accompanied by delicious food choices and traditionally prepared wine delights in Cyprus restaurants and taverns.

The traditional and modern cuisine are combined in such a way that many dishes create a unique riot of color, predisposing the palate for a special culinary pleasure to follow.

In all restaurants and traditional “tavernas” in Cyprus, a wide selection of local wines of different varieties and flavors accompany each food choice, whether someone chooses to eat meat, fish or even a simple traditional Cyprus salad.

After all, quality food in Cyprus is highly appreciated with almost all conversations and gatherings being accompanied by nice delicatessens.